Allergens
All of the following potential allergens have been listed on the individual products on our Online Shop:
Cereals containing gluten - wheat (such as spelt and khorasan wheat), rye, barley, oats
Crustaceans e.g. crabs, prawns, lobsters
Eggs
Fish
Peanuts
Soybeans
Milk
Nuts (almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macademia/Quensland nut)
Celery
Mustard
Sesame Seeds
Sulphur Dioxide and sulphites (at concentrations of more than 10mg/kg or 10mg/L in terms of total sulphur dioxide) – used as a preservative
Lupin
Molluscs e.g. mussels, oysters, squid, snails
For more information on any of our products or if you have concerns over any potential allergen risks, please get in touch with us and we will be happy to help: